Va Bene | Italian Restaurant | Duluth Minnesota

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Friday 11am-9pm

Sunday 11am-9pm

Monday 11am-9pm

Tuesday 11am-9pm

Wednesday 11am-9pm

Thursday 11am-9pm

Friday 11am-9pm

Saturday 11am-9pm

News + Events

Antipasto Superiore

A selection of fine Italian imported meats, cheeses and accompaniments, perfect for sharing! To include, based on availability: Prosciutto di Parma, capocollo coppa, wild boar salami, mortadella, calabrese salami, salami finocchiona; tres leches, gorgonzola dolce DOP, provolone, aged grana Padano; sweety drop peppers, marinated artichoke hearts, cerignola olives (contains pits).

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Salmon & Mascarpone Crostini

Grilled crostini topped with lemon caper mascarpone cheese, smoked salmon tomato and fresh dill.

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Prosciutto & Gorgonzola Crostini

Grilled crostini topped with fig jam, imported prosciutto and gorgonzola cheese.

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Honey Goat Cheese with Pear Crostini

Grilled crostini topped with honey goat cheese and fresh pear, drizzled with honey and sprinkled with fresh rosemary. 

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Artichoke Dip

Mary Kay’s tangy blend of artichoke hearts, red peppers and parmesan cheese. Served warm with grilled focaccia.

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Burrata e Pomodoro

Fresh mozzarella cheese with a soft, creamy center. Served atop basil pesto with heirloom cherry tomatoes and grilled focaccia bread. Drizzled with balsamic vinegar reduction.

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Bruschetta

Our take on the classic is made fresh in house, served on grilled ciabatta.

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Caprese

Fresh basil, mozzarella, and sliced tomatoes drizzled with extra virgin olive oil and balsamic vinegar reduction.

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Roasted Red Pepper Spread

A warm, cheesy, sweet slather served with grilled focaccia.

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Rosemary Focaccia

House made bread, baked fresh each day. Served with extra virgin olive oil and balsamic vinegar. We will pack two slices complimentary – just add this item to your order (limit one) – choose the $3.00 upgrade for a full order of five slices.

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