Va Bene | Italian Restaurant | Duluth Minnesota

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Open Fri 11am-9pm

Sunday 11am-9pm

Monday 11am-9pm

Tuesday 11am-9pm

Wednesday 11am-9pm

Thursday 11am-9pm

Friday 11am-9pm

Saturday 11am-9pm

News + Events

Capesante con Risotto

Seared sea scallops (3) with house made risotto of mushrooms, cognac and cream. Topped with Pecorino Romano cheese.

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Mahi Mahi

Pan seared filet served with angel hair pasta, roasted tomatoes, shallots, basil and oregano in a lemon white wine sauce.

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Avant Garden Salmon

Pan seared wild caught salmon {from local Dave Rogotzke} with an orange glaze served on house-made pappardelle pasta in a light alfredo sauce. Topped with locally-grown micro greens from North Woods Fresh.

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Tornedos de la Foret

Pan seared beef filet with a rich Cognac mushroom sauce. Served as tender slices atop your choice of herb roasted potatoes and sautéed asparagus, or house made risotto of mushrooms, cognac and cream. Prepared medium rare OR use special instructions to specify your preferred temperature.

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