Va Bene | Italian Restaurant | Duluth Minnesota


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Thu Open 11am-9pm

Sunday 11am-9pm

Monday 11am-9pm

Tuesday 11am-9pm

Wednesday 11am-9pm

Thursday 11am-9pm

Friday 11am-9pm

Saturday 11am-9pm

News + Events

Capesante al Limone

Seared U10 sea scallops (3) with house-made risotto of lump crab, asparagus and lemon, covered with citrus chive sauce.

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Mahi Mahi

Pan seared filet served with angel hair pasta, roasted tomatoes, shallots, basil and oregano in a lemon white wine sauce.

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Avant Garden Salmon

Pan seared wild caught salmon {from local Dave Rogotzke} with an orange glaze served on house-made pappardelle pasta in a light alfredo sauce. Topped with locally-grown micro greens from North Woods Fresh.

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Tornedos de la Foret

Pan seared beef filet with a rich Cognac mushroom sauce. Served as tender slices atop our house-made risotto of mushrooms, cognac and cream. Prepared medium rare. Market Price

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